Here in Arjeplog, we are surrounded by fantastic local ingredients, and we strive to reflect that in our food and drinks. With a focus on local produce, and inspiration from around the world, we explore new and exciting flavor combinations.
– Alexander, Head Chef
Below you can view our current menus. Opens as a print-friendly PDF.
By reserving a table at our restaurant you confirm that you have read and accept all the following points.
1-8 Guests
9-18 Guests
19-40 Guests
For our conference guests, there is the option to book a dinner in our Tipi. A unique experience!